Monday, 9 October 2017

TARTARIC ACID[C4H6O6]

United States Pharmacopeia (USP) Reference Standard

Synonym: (2R,3R)-(+)-Tartaric acid, L-(+)-Tartaric acid, L-

Threaric acid

·         CAS Number 87-69-4


·         Linear Formula HO2CCH(OH)CH(OH)CO2H

·         Molecular Weight 150.09
·          Beilstein Registry Number 1725147

·          MDL number MFCD00064207

·          PubChem Substance ID 329751224

Properties

Related Categories
vapor density  
5.18 (vs air)
InChI Key  
FEWJPZIEWOKRBE-JCYAYHJZSA-N
autoignition temp.  
797 °F
mp  
170-172 °C(lit.)


Tartaric acid is a white crystalline organic acid that occurs naturally in many plants, most notably in grapes. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking.

Detailed Description:

 It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste.
Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.

Applications

Tartaric acid and its derivatives have a plethora of uses in the field of pharmaceuticals. For example, it has been used in the production of effervescent salts, in combination with citric acid, to improve the taste of oral medications.[17] The potassium antimonyl derivative of the acid known as tartar emetic is included, in small doses, in cough syrup as an expectorant.
Tartaric acid also has several applications for industrial use. The acid has been observed to chelate metal ions such as calcium and magnesium. Therefore, the acid has served in the farming and metal industries as a chelating agent for complexing micronutrients in soil fertilizer and for cleaning metal surfaces consisting of aluminium, copper, iron, and alloys of these metals, respectively.

PRICES


$526905.61/KG OR $239502.55/IB

For more information:

mobile: +2348039721941

contact person: emeaba uche

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